Premium Chuck Flap Tail
USDA Choice or Higher, Grain-fed Beef
₱49,305.00
FROZEN and VACUUM SEALED
May be slightly thawed once delivered.
Subject to applicable delivery surcharge
NO MINIMUM ORDER
Excel Fresh Meats offers Chuck Flap Tail as part of their boxed beef muscle solutions, known for rich flavor and versatility in slow-cooking or grilling.
A Chuck Flap Tail is a cut of beef from the chuck area, specifically from the tail end of the chuck roll, and is a boneless meat with rich marbling and a robust, beefy flavor. This versatile cut is known for its tenderness and is excellent for grilling, slow cooking, and other applications that benefit from its rich fat content. Â
About the Brand
Genuinely Better
Excel Fresh Meats gives you more than just quality beef that transforms first-time customers into repeat buyers. We give you a brand that stands for leadership, integrity, know-how and old-fashioned, roll-up-your-shirtsleeves hard work. That’s not just better. That’s Genuinely Better®.
Where this cut comes from
SQUARE-CUT CHUCK PRIMAL
This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak and Denver Steak.
Cooking Methods
Grilling
Braising
Smoking
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USDA Choice, Grass-raised, Corn-finished
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