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Top 2/3 USDA Choice
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Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Certified Angus Beef Rib Eye Steaks Upper 2/3 USDA Choice, Grass-raised, Grain-finished

Certified Angus Ribeye Steaks come from Angus cattle that meet specific quality standards set by…

₱1,007.00 – ₱2,697.50Price range: ₱1,007.00 through ₱2,697.50

Certified Angus Beef Porterhouse Steak Upper 2/3 USDA Choice, Grass-raised, Grain-finished

Certified Angus Porterhouse Steak is the KING of the T-Bones offering the best of both…

₱2,035.00 – ₱2,145.00Price range: ₱2,035.00 through ₱2,145.00

Black Angus Porterhouse Steak USDA Choice, Grain-fed Beef

A Porterhouse Steak is a premium cut of steak coming from the short loin portion of the…

₱1,665.00

Pork Collar, Boneless Skinless

Pork Collar, also known as coppa, neck fillet, or Boston butt center cut, is a…

₱796.00 – ₱1,028.00Price range: ₱796.00 through ₱1,028.00

Premium Black Angus Picanha Steak, MSA 3 Rating, Grain-fed Beef

Black Angus Picanha Steak, also known as rump cap steak, is a prized cut of beef…

₱924.00 – ₱1,386.00Price range: ₱924.00 through ₱1,386.00

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