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a.k.a. Boneless Rib Eye Steak Jack's Creek Black Angus Scotch Fillet is a premium Australian grain-fed…
₱728.00 – ₱1,379.00Price range: ₱728.00 through ₱1,379.00
Flank Steak is a lean, flavorful cut of beef taken from the lower abdominal area…
₱3,100.00 – ₱3,620.00Price range: ₱3,100.00 through ₱3,620.00
Minced 100% grass-fed beef tenderloin is a premium, lean, nutrient-rich cut that can be used…
₱600.00
Harris Ranch Hanging Tender, or Hanger steak, is a very tender and flavorful cut of beef…
₱2,585.00 – ₱23,850.00Price range: ₱2,585.00 through ₱23,850.00
The Top Blade offers a buttery, beefy flavor with excellent marbling and no external fat cap,…
₱3,362.50 – ₱4,237.50Price range: ₱3,362.50 through ₱4,237.50