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Pork Collar, Boneless Skinless
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Pork Coppa Steak
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Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Premium Angus Rib Eye Steak Upper 2/3 USDA Choice, Grain-fed Beef

Premium Angus Ribeye Steaks are known for their exceptional quality, rich marbling, and robust flavor. …

₱826.50 – ₱940.50Price range: ₱826.50 through ₱940.50

Premium Yakiniku Cut Zabuton USDA Choice or Higher, Grain-fed Beef

Yakiniku Chuck Flap, known in Japanese as Zabuton or Haneshita, is a highly prized, well-marbled,…

₱472.50 – ₱1,170.00Price range: ₱472.50 through ₱1,170.00

Premium Minced Beef Tenderloin BBQ 3 Star Rating, 100% Grass-fed Beef

Minced 100% grass-fed beef tenderloin is a premium, lean, nutrient-rich cut that can be used…

₱600.00

Premium Denver Steak a.k.a. Chuck Underblade USDA Choice or Higher, Grain-fed Beef

The Denver Steaks are relatively new cut that has gained popularity for its rich, buttery…

₱1,210.00 – ₱1,430.00Price range: ₱1,210.00 through ₱1,430.00

Certified Angus Cross-Cut Plate Short Ribs Upper 2/3 USDA Choice, Grass-raised, Grain-finished

A crowd favorite, known for their richness and meatiness. Flavorful, moist and tender when slow-cooked.…

₱1,360.00 – ₱1,632.00Price range: ₱1,360.00 through ₱1,632.00

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