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Certified Angus Porterhouse Steak is the KING of the T-Bones offering the best of both…
₱1,647.00 – ₱2,106.00Price range: ₱1,647.00 through ₱2,106.00
Rib Fingers are thin strips of beef cut from between individual ribs in the Rib…
₱1,015.00 – ₱1,102.50Price range: ₱1,015.00 through ₱1,102.50
Black Angus T-Bone Steaks are premium cuts of beef from Black Angus cattle featuring a…
₱1,247.00 – ₱1,333.00Price range: ₱1,247.00 through ₱1,333.00
A Porterhouse Steak is a premium cut of steak coming from the short loin portion of the…
₱1,665.00
Mondelli Chuck Roll, is a versatile cut of beef from the forequarter that can be…
₱4,920.00 – ₱19,530.00Price range: ₱4,920.00 through ₱19,530.00