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6-Months

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Beef Sawdust
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Beef Grading

Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Boneless Beef Brisket Upper 2/3 USDA Choice, Grain-fed Beef

This large piece of flavor-packed beef is often cured or smoked, but it’s also one…

₱5,439.50

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1818 Classic® Cabernet Sauvignon

Grown at the heart of Andes foothill, 1818 Classic is high quality wine with best…

₱440.00 – ₱2,376.00Price range: ₱440.00 through ₱2,376.00

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DRY Aged Premium Angus Rib Eye Steak USDA Choice, Corn-fed Beef

Dry-aged Rib Eye has an umami taste. This is a rich, dense, flavorful taste. Sometimes, people will…

₱1,344.00 – ₱3,840.00Price range: ₱1,344.00 through ₱3,840.00

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Black Angus T-Bone Steak USDA Choice, Grain-fed Beef

Black Angus T-Bone Steaks are premium cuts of beef from Black Angus cattle featuring a…

₱1,247.00 – ₱1,333.00Price range: ₱1,247.00 through ₱1,333.00

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Premium Black Angus Striploin MSA 3 Rating, 130-Day Grain-fed Beef

Jack's Creek Black Angus Striploin is a premium Australian Angus beef cut, known for its…

₱5,616.00 – ₱6,201.00Price range: ₱5,616.00 through ₱6,201.00

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6-Months

Beef Sawdust

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