Boneless Chuck Roll
BBQ 3 Star Rating, 100% Grass-fed Beef
Price range: ₱4,920.00 through ₱19,530.00
May be slightly thawed once delivered.
Mondelli Chuck Roll, is a versatile cut of beef from the forequarter that can be used for steaks, roasts or ground beef.
The Chuck Roll Boneless chuck roll is a large, flavorful cut of beef taken from the shoulder and neck area of the cow. It’s known for its rich marbling and versatility, making it a favorite for slow-cooked dishes
About the Brand
Mondelli Beef refers to the high-quality beef products offered by Mondelli Alimentos, a Brazilian food production company. Mondelli Alimentos has been in the market since 1935 and is known for providing a variety of beef cuts, including noble and early cuts, traditional cuts, and charque (a type of dried, salted meat)
Where this cut comes from
Square-Cut Chuck Primal
This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak.
Cooking Methods
Grilling
Skillet
Skillet to Oven
Broiling
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