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Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Premium Oyster Blade Steak USDA Choice, Grain-fed Beef

The Oyster Blade Steak is a flavorful, versatile cut from the beef shoulder blade, ideal…

₱220.00 – ₱357.50Price range: ₱220.00 through ₱357.50

Premium Beef Shortloin USDA Choice or Higher, Grass-raised, Corn-finished

IBP Premium Beef Shortloin is a premium beef cut known for its tenderness, flavor and…

₱20,862.00

Premium Flanken-Style Plate Short Ribs USDA Choice or Higher, Grass-raised, Corn-finished

IBP Premium Flanken-Style Plate Short Ribs are a cross-cut beef rib section popular for quick-cooking…

₱822.50 – ₱857.50Price range: ₱822.50 through ₱857.50

Black Angus Rib Eye Steak USDA Choice, Grass-raised, Corn-finished

Demkota Legacy Angus Rib Eye Steaks are premium, well-marbled cuts that deliver rich flavor, consistent…

₱896.00 – ₱1,652.00Price range: ₱896.00 through ₱1,652.00

Crossbred Wagyu Striploin BMS 5+ Rating, Grain-fed Beef

WX Wagyu Striploin from Rangers Valley is a premium, cross-bred Australian Wagyu known for its…

₱29,706.25

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