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Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Premium Black Angus Filet Mignon MSA 3 Rating, Grain-fed Beef

Teys Certified Black Angus Filet Mignon is a premium cut of beef known for its…

₱474.50 – ₱2,336.00Price range: ₱474.50 through ₱2,336.00

Premium Black Angus BL Rib Roasts MSA 3 Rating, 130-Day Grain-fed Beef

a.k.a. Boneless Rib Eye Roast Jack's Creek Black Angus Boneless Rib Roasts are premium Australian…

₱6,541.50

Nobre Contra-filé (Boneless New York Strip Steak) 100% Grass-fed Beef

In Brazil, a Boneless New York Strip is called "Contra-filé". Mondelli Contra-filé is a Premium New…

₱385.00 – ₱957.00Price range: ₱385.00 through ₱957.00

Premium Black Angus Beef Short Plate Upper 2/3 USDA Choice, Grass-raised Grain-finished

The Short Plate comes from the lower portion of the cow's rib primal, just below…

₱3,598.00 – ₱13,608.00Price range: ₱3,598.00 through ₱13,608.00

Top Sirloin Butt USDA Choice or Higher. Grain-fed Beef

IBP Top Sirloin Butt is a versatile, flavorful cut from the upper sirloin, offering tender…

₱6,837.50 – ₱6,912.50Price range: ₱6,837.50 through ₱6,912.50

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