Honey-cured bacon is a delicious variation of traditional bacon that is cured using honey as a key ingredient. The honey adds a natural sweetness to the bacon while also acting as a preservative. This type of bacon is often cured with a mixture of salt, honey, and sometimes additional seasonings to enhance its flavor
Honey-Cured Bacon, Local Produce Meat
Meat Varieties
Honey-cured bacon is a type of bacon that incorporates honey during the curing process, resulting in a sweet and savory flavor profile.
Add to Wishlist
Add to Wishlist
Brand Name | |
---|---|
Origin | |
Storage Temp. Setting | |
Shelf Life |
Only logged in customers who have purchased this product may leave a review.
Related products
-
Pork Tenderloin Slab
Select options This product has multiple variants. The options may be chosen on the product pageRated 0 out of 5Add to WishlistAlways Freshly Cut MeatAdd to Wishlist -
Bone Marrow Canoe Boats
Select options This product has multiple variants. The options may be chosen on the product pageRated 0 out of 5Add to WishlistAdd to Wishlist -
Spicy-Cured Bacon, Local Produce Meat
Select options This product has multiple variants. The options may be chosen on the product pageRated 0 out of 5Add to WishlistAdd to Wishlist -
Minced Pork (Special)
Select options This product has multiple variants. The options may be chosen on the product pageRated 0 out of 5Add to WishlistAlways Freshly Cut MeatAdd to Wishlist
Reviews
There are no reviews yet.