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Picanha is a cut of beef first made popular in Brazil, and later adopted in Portugal. In the United States, the cut…
₱2,254.00 – ₱3,358.00Price range: ₱2,254.00 through ₱3,358.00
The Short Plate comes from the lower portion of the cow's rib primal, just below…
₱3,345.00 – ₱4,380.00Price range: ₱3,345.00 through ₱4,380.00
The Iowa Beef Packers (IBP) T-bone Slab is a premium, corn-fed beef cut, USDA Choice…
₱10,427.50 – ₱12,534.50Price range: ₱10,427.50 through ₱12,534.50
Our Australian Crossbred Wagyu Patties have excellent balance of Fat and Lean meat ratio... 900g…
₱1,250.00
The Oyster Blade Steak is a flavorful, versatile cut from the beef shoulder blade, ideal…
₱930.25 – ₱1,372.50Price range: ₱930.25 through ₱1,372.50
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