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A Frenched Rack of Lamb is a beautiful and delicious cut of meat where the bones are…
₱2,303.00 – ₱3,102.00Price range: ₱2,303.00 through ₱3,102.00
Picanha is a cut of beef first made popular in Brazil, and later adopted in Portugal. In the United States, the cut…
₱2,254.00 – ₱3,358.00Price range: ₱2,254.00 through ₱3,358.00
a.k.a. Boneless Rib Eye Steak Jack's Creek Black Angus Scotch Fillet is a premium Australian grain-fed…
₱621.00 – ₱837.00Price range: ₱621.00 through ₱837.00
Bacon-like Slices (Grain-fed Beef) Also known as Beef Belly Slices, are so tender and flavorful…
₱187.50 – ₱217.50Price range: ₱187.50 through ₱217.50
Flat Iron Steak is a tender and flavorful cut of beef, typically from the shoulder…
₱1,794.50 – ₱2,164.50Price range: ₱1,794.50 through ₱2,164.50
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