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Beef Ageing - The Difference

Grass-finished vs Gain-finished

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Pork Coppa Steak

Pork Coppa Steak, also known as Pork Collar Steak or Capocollo, is a tender, heavily…

₱166.50 – ₱247.50Price range: ₱166.50 through ₱247.50

Premium Angus Rib Eye Steak Upper 2/3 USDA Choice, Grain-fed Beef

Premium Angus Ribeye Steaks are known for their exceptional quality, rich marbling, and robust flavor. …

₱826.50 – ₱940.50Price range: ₱826.50 through ₱940.50

Premium Frenched Trimmed Lamb Cutlets Halal Certified

Frenched Trimmed Lamb Cutlets are Rib Chops with the bones cleaned and exposed, leaving a…

₱1,788.50

Premium Black Angus Beef Short Plate USDA PRIME, Grass-raised Grain-finished

The Short Plate comes from the lower portion of the cow's rib primal, just below…

₱13,539.50

Premium Bone-in Plate Short Ribs USDA Choice or Higher, Grass-raised, Corn-finished

IBP Premium Bone-in Plate Short Ribs are high quality, well-marbled beef from corn-fed cattle, perfect for…

₱7,564.00 – ₱8,326.50Price range: ₱7,564.00 through ₱8,326.50

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